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Advancements in Beer





Category “advancements in beer”

Restaurant, microbrewery in historic houses to open in January

Friday, 30 December, 2011

Court Conn and his sons have been home-brewing beer for four or five years.
“We’ve made some great beers,” he said. “Now, we’re going bigger.”
Conn and his wife, Karen, plan to open Obed and Isaac’s Microbrewery & Eatery in mid-Janua…

Australian microbrewers gear up for Ballarat revenge

Thursday, 29 December, 2011

The  Victorian regional city Ballarat will be the place many Australians will be on Saturday, January 21 2012 as they sample craft beers from all over Victoria plus a few more.
The one-day Ballarat Beer Festival  extravaganza will be showcasing …

Loowit gets funding to open Vancouver brewery

Wednesday, 28 December, 2011

By Sue VorenbergColumbian Staff Reporter
Wednesday, December 28, 2011

Another new brewery is preparing to set up shop in downtown Vancouver.
Loowit Brewing Company finalized its bank loan Tuesday and is finishing up a lease agreement for a loca…

Brewing beer with Champagne's fizz and festive character

Monday, 26 December, 2011

JOHN FOYSTON/SPECIAL TO THE OREGONIANIs beer suitable for festive occasions? It is when it’s something like Oakshire Skookumchuck, a tart brew with bubbles aplenty for New Year’s Eve.
The Miller High Life slogan, “The Champagne of Beers,” is pure adve…

Menuism: All About Belgians: A Guide to Belgian Beer Styles

Monday, 26 December, 2011

By David Jensen, Craft Beer Expert for Menuism.com Photo: David Jensen

“In Belgium, there are no styles,” proclaims Peter Bouckaert, Brewmaster of New Belgium Brewing. This statement exemplifies the individuality, non-conformity and creativity…